These easy Focaccia Muffins have all the chewy, olive-oil rich goodness of classic focaccia, but baked in individual portions for easy serving. They're made with store-bought pizza dough, but you'd never know it from the soft, fluffy texture, and golden, crisp edges. Each one is topped with a homemade garlic and herb oil that seeps […]
The post Easy Focaccia Muffins appeared first on The Epicurean Mouse.